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Double Dry Hopped Hazy New England IPA with loads of oats and hopped with Simcoe, Citra, and Centennial. Fruity, juicy, with a delicious creamy body and slightly bitter finish. Peach rings, grapefruit, mango juice, tropical skittles, pillowy, sticky but not sweet. (7.0%)

Citra edition of our Single-hop All Everything series of double dry-hopped imperial IPAs brewed with hand-selected Citra and Citra Cryo. An Other Half classic. (8.5%)

Our West Coast IPA is brewed with a balanced bitterness and a blend of some of our favorite IPA hops. Brewed with 100% malted barley and hopped with Simcoe, Chinook, Nelson Sauvin and Columbus Cryo. Candied pineapple, mild pine and citrus, fruity white wine and a touch of dankness.(6.8%)

Imperial IPA w / Mosaic, Simcoe, Nelson Sauvin, Strata, Mosaic Cryo, Simcoe Cryo, oats + wheat. (7.9%)

Our highly hopped, low ABV crusher brewed with Mosaic, Cashmere and Citra and then double dry-hopped with even more Citra and Mosaic for full flavor in a small package. (4.8%)

Of course most know that our All 'hop' Everything series is focused on the greatest IPA hops in the business. But this beer is a slight departure, once again focusing on a single hop, but with a completely different beer style, the lovely ESB or Extra Special Bitter. Combining a legacy hop, Fuggle, with an ale of maltiness and balanced bitterness. Fuggle, a classic hop from the UK brings sweet floral earthiness and plays wonderfully with it malt base. (5.5%)

We are looking for some tranquility and calm in this exploration of Japanese style wood block labels. This IPA is hopped with fine, hand-selected Citra and Mosaic hops from the pacific Northwest and Nelson Sauvin and Motueka from our friends Freestyle Hops in New Zealand.(6.5%)

Depending on how you look at it, it's either the bane of the DC culinary scene or a late night savoir. Either way you are going to need two plates and bunch of napkins to make it through this late night munchie session of Galaxy, Motueka and El Dorado hops. (8.0%)

Grab your waders, April is here. This DIPA is a mix of bright lychee and orange forward Citra and some pineapple and stone fruit from Bru-1 hops. A dash of Sultana adds some dank tropical character. (8.0%)

A tribute to one of the best things (ok, the best thing) you can pull from the Chesapeake Bay. We used some decidedly classic US-grown hops, Citra, Mosaic, and Simcoe, all hand-selected for maximum incredibleness. (6.5%)

Our 100% hand selected Nelson Sauvin hops from our buds @freestylehops paired up with a ton of oats and a hint of lactose. This batch is double dry hopped for even more awesomeness. Contains lactose. 8.5% ABV.

Our tour of NY delicacies continues with this tribute that unfortunately tastes nothing like Chicken Riggies but does taste like delicious DIPA. We used Mosaic, Citra and Idaho 7 for this with 2-row, oats and wheat. 8.5% ABV.